Konjac Chips Drying Oven for Pharmaceutical Fruit Vegetable Pet Food Peanut Tea Leaf Cassava

• Customization: Available
• Movement Way: Fixed
• Atomization: No Atomization
• Model NO.: CT-C
• Flow: Cross Flow
• Heating Mode: Transmission
• Material Status: Powder, Cream
• Drying Medium: Superheated Steam
• Operation Pressure: Atmospheric Pressure
• Operational Method: Intermittent
• Trademark: Pharmao
• Origin: China
• HS Code: 84193990
• Production Capacity: 200kg

Product Description

Application
It is suitable for heating and solidification, drying and dehydration of raw materials in pharmaceutical industry, chemical industry, foodstuff industry, agricultural and sideline products, aquatic products, light industry, heavy industry and so on. The raw materials can be medicine of raw materials, Chinese traditional medicine, tablet of drink, immersed electuary, powder, granule, packing bottle, pigment, dyestuff, dehydration vegetable, dried fruit and melons, banger, plastic resin, electric elements, drying varnish and so on.

Main technical parameters

Parameter Type	Dry amount kg/times	Power (kw)	Consumption of steam (kg/h)	Amount of tray	Overall dimensions (mm)	Amount of trolly	Weight (kg)
CT-C-O	25	0.45	5	8	1200X1000X1750	0	800
CT-C-IA	50	0.45	10	24	1400X1200X2000	1	1000
CT-C-I	100	0.45	18	48	2300X1200X2000	2	1500
CT-C-II	200	0.9	36	96	2300X2200X2000	4	1800
CT-C-IIA	200	0.9	36	96	4460X1200X2290	4	1800
CT-C-III	300	1.35	54	144	3300X2200X2000	6	2200
CT-C-IIIA	300	1.5	54	144	2300X3220X2000	6	2200
CT-C-IV	400	1.8	72	192	4460X2200X2290	8	2800

 

 The hot source can be steam, electricity, far infrared, or steam + electricity.
Temperature of operation: 50~140ºC, 50~350ºC for electricity or far infrared.
There are automatic and computer control systems for customer selection.
The normal pressure of steam will be 0.02~0.8Mpa.
The size of drying tray: 460X640X45